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simple homemade  Garam Masala.

               

 Garam masala is one of the most commonly used spice mix, and home made is way batter then ready-made store brought .

Ingredients:

1 tsp cumin seeds

3 tbsp coriander seeds

1 tbsp whole black pepper

3 whole black cardamoms

1 tsp cloves

1 stick cinnamon

1 bay leave optional

4 tsp white cumin

1/2 tsp nutmeg and mace crushed

Method:

Put all the spices and an electric grinder and grind them into fine powder.  Store it in airtight container.

Note:

Garam masala can be used in almost all Pakistani savory meals. It has great medicinal properties, great flavor and aroma especially in the rice and meat dishes or any curries.

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