Noodles Chili Rice
Masala TV recipe of Noodles Chili Rice by Chef Zakir from Dawat. This mouth-watering "Main Course" recipe for Noodles Chili Rice can be prepared in 30 minutes and serves 2-4 people.
Recipe Ingredients
- Chicken breast 1
- Garlic chopped 4 – 5 cloves
- Rice ½ kg
- Kolson Egg Noodles (boiled) ½ packet
- Spring onion 2
- Carrot 1 medium
- Green chilies 5 – 6
- Egg 2
- Turmeric powder 1 tbsp
- Worchester sauce 1 tbsp
- Soya sauce 2 tbsp
- Salt and pepper to taste
- Oil ¼ cup
Recipe Method
- Heat ¼ cup oil in a pan, add 4 – 5 cloves of chopped garlic. Fry till golden brown.
- Now add chicken cut into juliennes, fry till its color turn to golden brown.
- Now add 2 beaten eggs and let allow to cook for a few seconds.
- Also add 2 chopped spring onion and 1 chopped carrot. Sauté for a few minutes more.
- Then add ½ packet boiled kolson noodles. Mix well for 2 minutes.
- Add ½ kg boiled rice, 1 tbsp Worchester sauce, 2 tbsp soya sauce, salt to taste and 5 – 6 chopped green chilies. Mix well over high flame.
- Lastly top spring onion greens and serve.
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