Mazedaar Loki Ki Bhujya

Ingredients:

• 1 large onion (sliced)
• 2 large tomatoes (chopped)
• 1 loki peeled and sliced
• 4 green chillies
• 2 tbspns fresh green chillies
• 1 tspn ginger paste
• Salt to taste
• ½ tspn red chilli powder or to taste
• ½ tspn turmeric
• 1 tspn cumin powder
• 1 tspn coriander powder
• 1 tspn garam masala
• ½ tspn chaat masala
• Some peppercorns
• 2 tbspns olive oil

Procedure:

-In a deep pan heat oil and fry ginger paste until it is brown. Add everything else except 2 green chillies and fresh coriander. Mix and cook covered on low heat for 30 minutes. Stir occasionally.

-When loki is tender and masala is done, simmer fry it. Dish it out and garnish with some coriander and 2 green chillies.

-Serve hot with tandoori roti or homemade chapatti.

Source